I've always enjoyed baking and used to make a cake nearly every week when I was younger (probably from about 10 onwards). A few years ago this ramped up when I made some cupcakes for a work morning tea. They were praised quite highly and I started to think that it was something I was good at. It went from there and I became more practiced at all different sorts of things. I have some staples in my repertoire (white chocolate cheesecake, basic butter cake, cupcakes with butter cream icing) but don't shy away from a challenge either (lemon, lime and white chocolate mud cake, 4 layered chocolate sponge cakes, profiteroles, and my latest was a sticky date cheesecake with caramel sauce).
So I am so pleased that my desire to bake has returned again. I get such satisfaction from cooking and decorating a cake. I try to get Charlotte to help me in the kitchen too. She loves to pour out ingredients and of course to lick the beaters. I may not be great at keeping a clean house, but I can make an awesome birthday cake! Being a great cook is one of the things that I associate with Mum (although she disagrees). I hope that one day Charlotte and Angus will think of my baking fondly too.
Some of my creations:



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